Citrus & Spice
Spinach, Cucumber & Lime Juice
Spinach, cucumber, and lime make a light green juice with a crisp texture and tart citrus finish.
Prepare the recipe
Prepare the Produce
- 1Wash the spinach leaves thoroughly to remove any grit or dirt.
- 2Rinse the cucumber and chop it into smaller pieces.
- 3Peel the lime to remove the bitter white pith.
- 4If using, core the green apple and cut it into quarters.
Juicing Process
- 1Start by juicing the spinach leaves.
- 2Add the cucumber for a crisp, mild flavor.
- 3Juice the lime to add a tangy citrus note.
- 4If using, juice the green apple for a touch of natural sweetness.
Enhance and Mix
- 1Pour the juice into a glass and stir in 1 cup of filtered water to balance the flavors and consistency.
- 2If desired, stir in a pinch of cayenne pepper for added warmth.
Serve
- 1Serve immediately over ice for a refreshing drink.
- 2Garnish with a lime wedge or a small cucumber slice for presentation.
Juice recipePlant-based