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Citrus & Spice

Spinach, Cucumber & Lime Juice

Spinach, cucumber, and lime make a light green juice with a crisp texture and tart citrus finish.

Prepare the recipe

Prepare the Produce

  1. 1Wash the spinach leaves thoroughly to remove any grit or dirt.
  2. 2Rinse the cucumber and chop it into smaller pieces.
  3. 3Peel the lime to remove the bitter white pith.
  4. 4If using, core the green apple and cut it into quarters.

Juicing Process

  1. 1Start by juicing the spinach leaves.
  2. 2Add the cucumber for a crisp, mild flavor.
  3. 3Juice the lime to add a tangy citrus note.
  4. 4If using, juice the green apple for a touch of natural sweetness.

Enhance and Mix

  1. 1Pour the juice into a glass and stir in 1 cup of filtered water to balance the flavors and consistency.
  2. 2If desired, stir in a pinch of cayenne pepper for added warmth.

Serve

  1. 1Serve immediately over ice for a refreshing drink.
  2. 2Garnish with a lime wedge or a small cucumber slice for presentation.
Juice recipePlant-based