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Green & Herbal

Cucumber, Lime & Mint Juice

Cucumber, lime, and mint make a cool, crisp juice with a tart and herbal finish.

Prepare the recipe

Prepare the Produce

  1. 1Wash all produce thoroughly under cool running water.
  2. 2Peel the lime to remove the bitter white pith (optional based on taste).
  3. 3Chop the cucumbers into pieces suitable for your juicer.
  4. 4Rinse the mint leaves to remove any dirt or residue.

Juicing Process

  1. 1Start by juicing the cucumbers to create a cool, light base.
  2. 2Add the lime to infuse a tangy citrus note.
  3. 3If using, juice the green apple to introduce natural sweetness.

Enhance and Mix

  1. 1Pour the juice into a glass and stir in 1 cup of filtered water to dilute and balance the flavors.
  2. 2Add the fresh mint leaves directly into the glass and gently muddle them to release their aroma and flavor.

Serve

  1. 1Serve over ice for an extra-refreshing experience.
  2. 2Optionally, sprinkle a small pinch of sea salt to enhance the flavor profile.
Juice recipePlant-based